These pastry look like a doughnut in America, but the differences is, doughnut got a hole in the middle in order to get it well done, while berliner got no hole, and the topping is inside not on top of it.
The name of berliner are adapted from Germany, some called it as Ballen or berliner. Some also called it as jelly doughnut (Australia) because of the jam topping inside the doughnut. They Called it doughnut because of the fried process are look like berliner.
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